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Urgent call for tighter farm security amid bird flu spread

By Farms.com

The threat of avian influenza is escalating in the United States, affecting an increasingly diverse array of animal species. This alarming trend has led to the culling of approximately 8.7 million birds from commercial and backyard flocks within the last 30 days, according to data from the U.S. Department of Agriculture (USDA). This drastic measure aims to halt the spread of the virus, which has also been found in dairy cattle and sporadically in humans.

The virus, typically carried by migratory birds, has been detected in smaller bird species like pigeons and starlings, which often reside in barns. David Marks from the USDA highlighted this concern at a recent poultry industry event, noting the unusual transmission patterns observed.

Public health officials, including Dr. Jeremy Farrar from the World Health Organization, have expressed concerns that the increasing infection among mammals could lead to mutations making the virus more infectious to humans. In response, biosecurity measures on farms have been intensified. Techniques to scare away birds, like using lasers and mesh coverings over water bodies, are among the strategies employed.

Farmers are also urged to inspect their premises thoroughly for any structural weaknesses that might allow birds or mammals to enter. Repairing these vulnerabilities and securing areas like waste disposal are crucial steps in preventing the spread of the disease.

This situation underscores the need for vigilant biosecurity practices to safeguard the health of both livestock and the wider community.


Trending Video

Secure Pork Supply Plan | Preparing for the Future | U.S. Pork Producers

Video: Secure Pork Supply Plan | Preparing for the Future | U.S. Pork Producers

Join Jill Brokaw, a third-generation pig farmer and staff member of the National Pork Board, as she dives into the vital role of the Secure Pork Supply (SPS) Plan in preparing the U.S. pork industry for potential foreign animal disease outbreaks. This video is an essential watch for pork producers who are looking to safeguard their operations against the threats of diseases like foot and mouth disease, classical swine fever, and African swine fever.

Why Should Pork Producers Care? An outbreak of foreign animal diseases in the U.S. could lead to severe restrictions and potentially result in industry-wide financial losses estimated between $15 to $100 billion. The SPS Plan is a collective effort to prevent such catastrophic outcomes by enhancing biosecurity, ensuring animal traceability, and promoting effective disease monitoring.

What You'll Learn:

The Importance of Preparedness: Understand why being proactive is crucial for maintaining business continuity during an outbreak. Enhanced Biosecurity Measures: Write a site-specific biosecurity plan that can serve as the first line of defense against potential outbreaks. Animal Disease Traceability: Learn about the significance of tracking animal movement and how acquiring a premises identification number (PIN) and using AgView can facilitate this process. Disease Monitoring: Find out how continuous observation and reporting can keep your herd healthy and disease-free.

Getting Started with SPS: The video breaks down the seemingly daunting task of preparing for a foreign animal disease outbreak into manageable steps. With free resources available at www.securepork.org, including templates and instructions, Jill guides producers on developing a customized plan to enhance their farm's defenses.

Expert Insights: Hear from Dr. Pam Zaabel on collaborating with your herd veterinarian to develop and implement your SPS plan effectively.

Takeaway: The Secure Pork Supply initiative is more than a plan; it's a commitment to the resilience of our food supply and the livelihoods within the pork industry. By embracing these proactive measures, we can collectively enhance our preparedness for foreign animal disease outbreaks.

 

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