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ARA Applauds Announcement on Ag's Role in Sustainable Biofuels

The Agricultural Retailers Association (ARA) President & CEO Daren Coppock released the following statement applauding the Biden Administration's announcement updating the Greenhouse gases, Regulated Emissions, and Energy use in Technology (GREET) model and including regenerative agricultural practices in the sustainable aviation fuel emissions calculation:

“ARA is pleased to hear the announcement from the Biden Administration firmly establishing a role for agriculture in the future of sustainable fuels. Updates to the GREET model and the inclusion of agricultural crops and practices in the equation to qualify for 40(b) tax credits in 2023 and 2024 opens an important door for America’s farmers.

"As the Administration works to develop criteria for the 45(z) credits that will start in 2025, we look forward to more crops and more practices being included in the mix. Agriculture has much to offer, and we’re pleased to see those attributes recognized.

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.