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Residents of Winnipeg will have a chance this weekend to find out more about where their food comes from.
 
The annual Ag in the City event is taking place Friday and Saturday at the Forks Market in downtown Winnipeg.
 
Agriculture in the Classroom Manitoba Executive Director Sue Clayton explains what the event is all about.
 
"It's aimed at the general public that have an interest in wanting to know more about how their food is produced, where their food comes from," she said. "Most of the commodity groups are represented there. There's eggs, turkey, fruit, canola, beef, pork, dairy, pulses. So all these different commodity groups will have a booth there."
 
The event is sponsored by Agriculture and Agri-Food Canada.
 
Source : Portageonline

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Cleaning Sheep Barns & Setting Up Chutes

Video: Cleaning Sheep Barns & Setting Up Chutes

Indoor sheep farming in winter at pre-lambing time requires that, at Ewetopia Farms, we need to clean out the barns and manure in order to keep the sheep pens clean, dry and fresh for the pregnant ewes to stay healthy while indoors in confinement. In today’s vlog, we put fresh bedding into all of the barns and we remove manure from the first groups of ewes due to lamb so that they are all ready for lambs being born in the next few days. Also, in preparation for lambing, we moved one of the sorting chutes to the Coveralls with the replacement ewe lambs. This allows us to do sorting and vaccines more easily with them while the barnyard is snow covered and hard to move sheep safely around in. Additionally, it frees up space for the second groups of pregnant ewes where the chute was initially.