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Utah Farm Bureau Gearing Up for May, Mental Health Awareness Month

Studies show that farmer suicide rates are several times higher than the national average. Jessica Cabrera, managing director of member engagement with the American Farm Bureau Federation, says mental health among farmers and ranchers is an important topic.

"There are just so many unpredictable experiences in farming, experiences such as natural disasters, lots of financial uncertainty, fluctuating markets, labor shortages, trade disruptions. There's so many factors that contribute to extreme stress for farmers and ranchers," Cabrera said. "And they also often live in a very isolated setting, which can compound the issue. I think it's really important to break the stigma around mental health challenges."

If you or someone you know is struggling, the Farm State of Mind website has many resources to help.

"You'll find a national resource directory that is searchable. You'll find helpful tips like how to help someone in emotional pain or how to start a conversation with someone. We have videos, including video and radio public service announcements," Cabrera said. "We have a peer-to-peer support community resource called Togetherall. That resource offers a space for farm family members ages 16 and older a way to express themselves anonymously and to receive and give peer support."

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Turning Data into Better Decisions: BioCV's Intelligent Monitoring System for Modern Pork Producers

Video: Turning Data into Better Decisions: BioCV's Intelligent Monitoring System for Modern Pork Producers

In this exclusive interview, Jens Kjaer, CEO of BioCV Inc., discusses the North American launch of the BioCV Intelligent Sow Monitoring System and how advanced sensor technology and machine learning are changing the way producers manage sow herds. Using smart ear tags that continuously monitor temperature, behavior, and movement, the system provides real-time alerts for heat detection, farrowing, fever, lameness, and other critical health events—often before they become visible to barn staff.

Kjaer explains how the technology helps producers improve breeding efficiency, reduce non-productive days, identify health challenges earlier, and better support sows during farrowing. He also shares how BioCV's predictive analytics can help operations optimize labor, improve piglet survival, reduce sow losses, and enhance overall productivity in today's increasingly data-driven swine industry.

Learn how this innovative technology is giving producers actionable insights on every sow, every day, helping teams move from reactive management to proactive decision-making while improving both animal welfare and profitability. www.biocv.info/lisa-sow