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Armed to farm empowers veterans in agriculture

Aug 09, 2024
By Farms.com

Veterans gain crucial farming knowledge and community links

 

Starting a farm is a daunting task, especially for veterans new to the agricultural sector. The Armed to Farm program, launched by the National Center for Appropriate Technology in 2013, addresses this challenge by offering specialized training and support tailored for veterans.

Covering over 108 million acres, veteran-run farms are a significant part of the U.S. agricultural landscape. Armed to Farm supports these entrepreneurs by providing access to training in sustainable farming practices and effective business management.

Program director Margo Hale and her team focus on building a strong foundation for veteran farmers by combining practical field training with strategic business planning.

The program's nationwide events serve as platforms for learning and networking, where veterans can connect with experts like Rusty Rumley from the National Agricultural Law Center.

Rumley’s presentations cover a broad range of topics crucial for farming success, including business entities, liability, and leasing. His involvement ensures veterans receive up-to-date information and guidance, crucial for making informed decisions in their farming operations.

The impact of Armed to Farm goes beyond the immediate training sessions. Veterans who participate in the program often see long-term benefits, establishing robust agricultural businesses and forming lasting connections within the farming community.

These relationships are vital, providing ongoing support and enhancing the veterans' ability to succeed in a competitive industry.


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The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

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That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.