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Canada invited to participate in Trans-Pacific Partnership talks

By , Farms.com

What will this mean for agriculture?

After intense lobbying, Canada has been invited to join the Trans-Pacific Partnership trade talks. This signals a major breakthrough for the Harper government, and if successful the new trade deal could generate up to $20.5 trillion dollars annually. But critics warn that entering into this trade deal could force Canada to make significant sacrifices to its agriculture policies. Canada’s dairy, poultry, and egg sectors which are currently protected under the supply management system limit foreign competition. While supply managed sectors are cautious to welcome this announcement, other commodity groups including the Canadian Cattlemen's Association, Canadian Pork Council, Grain Growers of Canada and Canadian Canola Growers Association are pleased to hear that the talks are underway. These non-supply management commodities rely heavily on the export market. Although, there is much speculation on the negative impact this new trade deal could have, the government remains confident that this partnership will not result in trade-offs on large ticket items. "We're not going to join into anything with pre-conditions that we have to agree to. That's not the nature of the negotiations," says Agriculture Minister Gerry Ritz. Given the Harper governments pro-trade agenda, they have surprisingly been a strong advocate for the supply managed sectors maintaining that they will continue to uphold the status quo. As the talks begin to unfold, it should become clearer what the impact will be for the agriculture sector, and if the government can continue to dodge the bullet on upholding the supply managed sectors of the economy.


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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.