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Cattle Vaccination Could Avert 83% of Human E. Coli Cases, Study

Cattle Vaccination Could Avert 83% of Human E. Coli Cases, Study

By Amanda Brodhagen, Farms.com

A new study published in the Proceedings of the National Academy of Sciences suggests that using an E. coli vaccine on cattle could prevent about 83 percent of human infections.

The findings suggest that vaccination reduces the level of E. coli in bovine manure. There are currently two E. coli vaccinations available; a Canadian version – Econiche and the American version – Epitopix SRP.  To date, less than five-percent of the Canadian market is using the vaccine.

Researchers found that smaller cattle operations that raise, slaughter and sell their own cattle on farm are more likely to use the vaccine. These producers use the vaccine as a form of liability insurance. Advocates of the vaccine being used more broadly argue that vaccination is not only an agriculture issue, but a health one.
 


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Decoding Pig Performance With AI And Transcriptomics - Dr. Maria Walsh

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The Swine it Podcast Show, Dr. Maria Walsh, Chief Operating Officer at Biofractal, explains how transcriptomics and AI are helping swine producers better understand the gap between genetic potential and commercial performance. Dr. Walsh discusses metabolic efficiency, disease resilience, PRRS challenges, and practical on-farm biological insights using blood samples and AI-powered analysis. She also explains how nutrition, health, and production data can work together to improve decision-making. Listen now on all major platforms!

"Gene expression data provides biological insight into how pigs respond to nutrition, stress, and health challenges before visible production losses occur."