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Ensure a productive harvest with combine prep

Sep 06, 2024
By Farms.com

Key steps to prepare combines for harvest season

 

With the harvest season fast approaching, preparing your combines is key to a successful and uninterrupted operation. Jerrad Bourne of Ziegler Ag Equipment in MInnesota advises farmers on critical pre-harvest preparations to enhance the performance and reliability of their machinery.

Starting with a thorough visual inspection, farmers can identify potential issues with essential components such as gearboxes, feeder house chains, and hydraulic systems.

The owner’s manual provides invaluable guidance on service needs and intervals, crucial for maintaining combines based on their operational hours. Additionally, updating and testing technological features like GPS and yield monitors are vital steps to ensure seamless functionality once in the field.

Ziegler Ag suggests detailed preventative maintenance inspections, helping farmers understand the condition of their equipment and necessary repairs before the harvest rush. Preventative maintenance is designed to prevent the frustration of in-season breakdowns and promote efficiency throughout the harvest.

Farmers are also advised to keep spare parts readily available to swiftly handle common issues. With these preparations in place, supported by expert advice and services from thei trusted dealer, farmers can expect a smooth and productive harvest season.


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LALEXPERT: Sclerotinia cycle and prophylactic methods

Video: LALEXPERT: Sclerotinia cycle and prophylactic methods

White rot, also known as sclerotinia, is a common agricultural fungal disease caused by various virulent species of Sclerotinia. It initially affects the root system (mycelium) before spreading to the aerial parts through the dissemination of spores.

Sclerotinia is undoubtedly a disease of major economic importance, and very damaging in the event of a heavy attack.

All these attacks come from the primary inoculum stored in the soil: sclerotia. These forms of resistance can survive in the soil for over 10 years, maintaining constant contamination of susceptible host crops, causing symptoms on the crop and replenishing the soil inoculum with new sclerotia.