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Farm Bureau Advocates for Crucial Policy Reforms

Feb 12, 2025
By Farms.com

Call For Action on Farm Bill and Trade at House Hearing

At a recent House Agriculture Committee hearing, the focus was brought to the critical needs facing U.S. agriculture today.

A representative from the Texas Farm Bureau made a compelling case for urgent updates to the farm bill, highlighting the importance of enhancing Title I policies and crop insurance frameworks. These updates are deemed essential for empowering farmers and ranchers to navigate the increasingly difficult market landscapes.

The testimony underscored the significance of not only updating internal policies but also of forging better trade agreements to open more markets for American agricultural products.

The advocate emphasized that effective communication with legislators is key to ensuring that agricultural issues are understood and addressed appropriately.

For those in the agriculture sector, becoming active in advocacy through the Farm Bureau can provide a platform to influence policies at all levels—from local to national. This structured approach helps ensure that the needs of the farming community are represented and that policy decisions reflect the on-the-ground realities they face.

The call to action was clear - it is imperative for farmers and ranchers to get involved and make their voices heard to shape the policies that directly affect their livelihoods and the future of agriculture in the U.S.


Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.