Farms.com Home   Ag Industry News

Food and Farm Political Debate Cancelled

By Amanda Brodhagen, Farms.com

Ontario farm and processor organizations say that they have been forced to cancel plans for a political debate focusing on food and farm issues between the leaders of the four political parties ahead of the June 12 provincial election citing scheduling problems.

On May 15, the Ontario Federation of Agriculture, the Alliance of Ontario Food Processors and the Holland Marsh Growers’ Association called for candidates to debate food and farm issues.  But after much effort between the various groups and political parties involved, and with only two weeks left before Election Day, with no date set, organizers felt that they were left with no other choice but to cancel the anticipated event.

“We couldn’t get the dates to jive,” Steve Peters, Executive Director for the Alliance of Ontario Food Processors said in an interview on Friday.

If the organizers had been successful, it would have marked the first time that party leaders would have had a debate on food and farm issues.  In the past, what has been traditionally done is a debate among the agriculture critics from the various parties. Typically, only two debates are held for the party leaders during an election – the northern and main debate.

A spokesperson for the Ontario Federation of Agriculture, Neil Currie says that the agri-food sector is disappointed that the leaders’ hectic schedules could not permit them to face off on a rural Ontario focused debate.

“We look forward to having agri-food issues addressed at the [main leaders’] debate on June 3 and will continue to press our concerns with all parties as a united industry, during and after the election,” he said.
 


Trending Video

How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.