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Grain price drop puts US farm profits at risk

Federal reserve highlights weak farm income

By Farms.com

The U.S. farming community faces economic hurdles as they head into what could be one of the largest harvests of corn and soybeans in history.

Despite the abundance, grain prices continue to fall, casting doubts on the financial viability of farms across the nation, according to recent insights from the Federal Reserve.

"Regional Fed banks in Chicago and Minneapolis say the farm income outlook had weakened in recent months," highlights the Federal Reserve’s Beige Book.

This statement captures the broader concerns impacting farmers, from rising production costs to increasing interest rates and household expenditures.

Different Federal Reserve districts report varying agricultural conditions. The Sixth District in Atlanta reports a slight improvement, buoyed by strong cattle and poultry sales.

However, farmers in the Seventh District of Chicago are cautious, holding back crop sales from storage due to the low prices.

Meanwhile, the Eighth District in St. Louis notes better soil conditions compared to the harsh drought of the previous season, and the Dallas area in the 11th District reports generally improved crop conditions.

Despite these localized improvements, the overarching issue of low grain prices continues to dominate the agricultural economic landscape, leading to uncertainties about future farm income levels.

This scenario requires farmers to navigate cautiously, balancing immediate financial pressures with long-term strategies for sustainability and profit.


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What happens when a dairy farmer gets frustrated with equipment that isn’t doing its job? In this episode, we sit down with Horning Manufacturing founder Leon Horning to hear how a problem in the feed bunk led to a globally recognized forage equipment company.

Born out of a third-generation dairy operation in Pennsylvania, Horning Manufacturing started with one goal: helping cows get more nutrition from silage. Leon shares how his father, Leon Sr., built the first kernel processor rolls in the family farm shop after seeing whole corn kernels pass through cows undigested — costing valuable feed efficiency and milk production.

We explore the company’s journey from a side project on the farm to an international manufacturer serving dairy farmers, beef operators, and custom harvesters around the world. Along the way, Leon discusses the evolution of pull-type forage harvesters, the engineering behind Horning’s “plug-and-play” kernel processor kits, and why reducing downtime during harvest can make or break a season.

The conversation also dives into Horning’s row-independent corn heads, practical equipment design, real-world customer stories, and how innovations born in the field continue to shape the company today.

Whether you’re a producer, equipment enthusiast, or simply love stories of grassroots innovation, this episode offers a fascinating look at how one farm family turned necessity into industry-changing technology.