Farms.com Home   Ag Industry News

Kubota introduces FastBale

Kubota introduces FastBale

The baler allows for continuous operation without stopping the unit

By Diego Flammini
Staff Writer
Farms.com

Kubota is adding to its existing lineup of hay equipment in North America with the introduction of the FastBale continuous baler.

The implement has a pre-chamber and a main chamber, which allows the operator to produce bales quickly and seamlessly.

“The operator never has to stop the tractor,” Andrew Marshall, director of national sales with Kubota Canada, told Farms.com. “From a baling perspective, if it takes one minute to produce a round bale, once that process is complete and the bale needs to be ejected, other balers would have to stop the unit.”

With the FastBale, an 800mm-intake rotor feeds crop material into the pre-chamber, which is equipped with a 25-knife chopping system.

Once the bale is at its proper density, the crop flow and bale is sent into the main chamber to complete the process. When the bale is complete, the crop flow is redirected back to the pre-chamber to have netting applied.

At the same time, the bale in the main chamber is ejected onto the wrapper and then placed onto the ground.

When the pre-chamber is full of crop material, the process repeats itself.

Given the challenges farmers face during any given year, it’s important for them to have tools that allow them to work faster, Marshall said.

“When we consider baling today and look at weather patterns, timing and staffing challenges, anything we can do from a one-pass approach or increase capacity for a single operator creates those natural efficiencies,” he said.

Kverneland Group, a Kubota subsidiary based in Ravenna, Italy, built the FastBale and European farmers have been using it for the last few years.

Kubota photo




Trending Video

Heat Stress in Pigs: What to Prepare for Before Next Summer - Dr. Joshua Selsby

Video: Heat Stress in Pigs: What to Prepare for Before Next Summer - Dr. Joshua Selsby

In this episode of The Swine it Podcast Show Canada, Dr. Joshua Selsby from Iowa State University explains how heat stress affects swine biology and why now is the ideal time to prepare for next summer’s challenges. He breaks down its effects on muscle function, immune responses, and long-term metabolic outcomes. Learn how early planning can protect herd performance when temperatures rise again. Listen now on all major platforms! "Heat stress leads to a cascade of biological damage, beginning with metabolic disruption and expanding across multiple organ systems." Meet the guest: Dr. Joshua Selsby is a Professor in the Department of Animal Science at Iowa State University. With over 15 years of research on skeletal muscle physiology and heat stress, he focuses on understanding how thermal stress disrupts swine metabolism, immune function, and muscle integrity.