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Pork exports shine - Beef aims for recovery

By Jean-Paul MacDonald
Farms.com

The US pork industry celebrates an excellent start to 2023. As per USMEF data, June pork exports rose by 12%, equating to 245,964 metric tons (mt). This surge brought the six-month total to a robust 1.47 million mt, with a value of $4.05 billion.

Mexico showed an exciting 21% growth in first-half value, setting a record. There were also notable increases in exports to regions like Australia, Taiwan, and the Dominican Republic. An outstanding 32% jump was seen in pork variety meat exports to China.

Dan Halstrom, USMEF's head, praised the widespread international growth, highlighting strides in the Asia-Pacific and Western Hemisphere.

The beef sector faced some hurdles. June exports came to 115,107 mt, showing a 12% dip from last year. The value, however, marked at $909.5 million, held potential. The first half's performance was 10% below the previous year but 8% above 2021.

Countries like Taiwan, Mexico, and Canada provided hopeful statistics. Some markets, such as South Korea, China, and Japan, did experience a drop, but potential remains.

Halstrom emphasized the steady contribution of beef exports to total production, underlining their significance in overall value. In contrast, lamb exports saw a downturn, especially in the second quarter. June figures displayed a 56% decrease in volume and a 45% drop in value.


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Four Star Pork Industry Conf - Back to Basics: Fundamentals drive vaccine performance

Video: Four Star Pork Industry Conf - Back to Basics: Fundamentals drive vaccine performance

At a time when disease pressure continues to challenge pork production systems across the United States, vaccination remains one of the most valuable and heavily debated tools available to veterinarians and producers.

Speaking at the 2025 Four Star Pork Industry Conference in Muncie, Indiana, Dr. Daniel Gascho, veterinarian at Four Star Veterinary Service, encouraged the industry to return to fundamentals in how vaccines are selected, handled and administered across sow farms, gilt development units and grow-finish operations.

Gascho acknowledged at the outset that vaccination can quickly become a technical and sometimes tedious topic. But he said that real-world execution, not complex immunology, is where most vaccine failures occur.