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Preventing feather pecking in enriched housing

Preventing feather pecking in enriched housing

Researchers work on solutions

 

By Jonathan Martin
Staff Writer
Farms.com

As farmers transition to alternative hen housing, researchers from the University of Guelph are looking into the prominence of feather pecking in the new environments.

In conventional cages, hens often nip at each other’s feathers, damaging feather cover and making it difficult for a bird to regulate its body temperature and maneuver around its environment. Missing feathers also mark hens as targets for further attacks. Feather pecking occurs in all type of chicken enclosures, from conventional cages, to free-run facilities, to free-range farms.

The researchers’ work revealed that 22 per cent of birds suffered “moderate or severe” feather damage from pecking in the new, enriched housing. This type of housing will be standard, along with free-run aviaries and free-range farms, by 2036, Egg Farmers of Canada said.

The study’s lead researcher, Nienke Vaan Staaveren, wants to help farmers who are making the transition between housing types develop tools to manage feather pecking in the new environments, she told Farms.com.

“The earlier you can intervene, the better,” she said. “In terms of specific factors, it will depend on the flock, but the importance of providing foraging opportunities is consistently highlighted in the research, so that is a good start.”

Chickens are driven to forage by instinct, so they’ll look for something to peck if their enclosure has no substrate, Vaan Staaveren said. Sometimes, they find other chickens to be an attractive alternative.

Midnight feedings lead to higher rates of feather pecking, too, the scientists found. Flipping on an enclosure’s lights at night may lead to an increase in calcium consumption, but sleepy chickens make good targets for their wakeful roommates.

Often, the reasons chickens begin pecking at each other are interlinked with the fowl’s genetics and magnified by the birds’ stress or frustration.

“As there are individual variations between birds, there is no real one-solution-fits-all and all flocks respond differently” to management practices, Vaan Staaveren said. “The most effective way to approach feather pecking is to try and address as many of the risk factors (as possible) at the same time and try to minimize any stress the birds may experience.”


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We are cutting our second-cut alfalfa hay! Our machinery hasn't been repaired, but the weather is clear, so we take our opportunity to get back on the fields making hay. The alfalfa crop was ready to harvest, and any delays would result in poor quality feed for our sheep, so we decided to go ahead and get that mower rolling. We have a little crop talk about how we cut the hay with our John Deere hydrostatic mower, how we lay the hay out flat in rows to help it dry quicker, and how the two different plantings in that hay field have developed at varying rates and densities. We discuss the quality of the alfalfa hay and show how differing percentages of grasses mixed in with the alfalfa make a difference in the volume of the hay harvested. Hay is the primary feed source on our sheep farm. Getting it done just right is imperative for sheep farming, sheep health, and sheep care. Quality feed sets the stage for producing productive and profitable sheep and allows for feeding throughout the winter season when pasture grazing is no longer an option for those farmers raising sheep in cold climates such as Canada. While in the hay field, we also have a look at the adjacent corn crop and marvel at how well it has developed in such a short period of time.