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Saskatchewan Pork Industry Symposium celebrates 40th anniversary

Aug 29, 2017
By Kaitlynn Anderson
Assistant Editor, North American Content, Farms.com

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Two-day event features a wide panel of experts

By Kaitlynn Anderson

Staff reporter

Farms.com

For the past 40 years, Saskatchewan Pork has hosted an annual Pork Industry Symposium.

This year’s event will run from Nov. 14 to 15 and will be held at the Saskatoon Inn and Conference Centre.

Some of the topics to be discussed include:

Adapting to electronic sow feeding systems with Curtiss Littlejohn from CanArm AgSystems
Zoonotic diseases with Dr. Susan Detmer from the Western College of Veterinary Medicine
Mastering time management on the farm with Chuck Schwartau of the University of Minnesota
Increasing profitability of the livestock sector through feed processing with Dr. Rex Newkirk from the Canadian Feed Research Centre

“The price to attend the two-day conference is $195, which includes a banquet ticket,” Patty Riley, Financial Administrator at Saskatchewan Pork, said in an email to Farms.com. “We typically have around 250 delegates attending each year.”

For a full agenda of the symposium, click here.

Video: Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, and low phase 1 and phase 2 feed budgets, including commercial validation data showing improved income over feed cost when lower-budget programs were applied under healthy herd conditions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/tas/article/...

"Results showed that the low-budget program increased income over feed cost by $1.48 per pig."

Meet the guest: Dr. Julian Arroyave / julian-arroyave-jaramillo-638740129 is a research swine nutritionist at Carthage Innovative Swine Solutions, with experience in nursery nutrition, diet formulation, and commercial research trials. He completed his PhD at Kansas State University and previously worked as a nutrition supervisor at Kekén in Mexico. His work focuses on nutritional strategies that improve production efficiency while controlling feed costs. Learn more from Dr. Julian Arroyave Jaramillo on The Swine Nutrition Blackbelt Podcast, available on all major platforms.