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SaskCanola releases License To Farm documentary

Film looks to address concerns surrounding agriculture

By Diego Flammini
Assistant Editor, North American Content
Farms.com

A new documentary released by SaskCanola is hoping to increase the transparency and communication avenues between farmers and consumers.

License To Farm features interviews with farmers, industry professionals and consumers while touching on a variety of topics including GMOs, pesticides and industrial farms.

Janice Tranberg, Executive Director of SaskCanola, said one of the documentary’s goals is to remove grey area between what farmers do and what consumers think farmers do.

“This is our avenue to not only address some of the misconceptions that we hear around farming and farming practices but to also encourage farmers to have those conversations,” she said.

Tranberg said the film’s primary audience is farmers, but consumers have watched it and found it interesting.

Before watching the film, Julia Vidotto, who grew up in Port Elgin, Ontario, said she knows people who were raised on a farm and could appreciate the hard, physical work they put in.

After seeing it, she received a small glimpse into the inner workings of agriculture.

“I didn’t realize how risky the business was and all of the politics involved,” she said. “I still have questions, but I now have some knowledge into what those working in the industry have to say about some issues.”

Tranberg said one of the best features about the documentary is its genuine feel.

“This documentary wasn’t scripted,” she said. “When you hear everybody talking, that’s really coming from their hearts.”


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A chain harrow is a game changer

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Utilizing a rotational grazing method on our farmstead with our sheep helps to let the pasture/paddocks rest. We also just invested in a chain harrow to allow us to drag the paddocks our sheep just left to break up and spread their manure around, dethatch thicker grass areas, and to rough up bare dirt areas to all for a better seed to soil contact if we overseed that paddock. This was our first time really using the chain harrow besides initially testing it out. We are very impressed with the work it did and how and area that was majority dirt, could be roughed up before reseeding.

Did you know we also operate a small business on the homestead. We make homemade, handcrafted soaps, shampoo bars, hair and beard products in addition to offering our pasture raised pork, lamb, and 100% raw honey. You can find out more about our products and ingredients by visiting our website at www.mimiandpoppysplace.com. There you can shop our products and sign up for our monthly newsletter that highlights a soap or ingredient, gives monthly updates about the homestead, and also lists the markets, festivals, and events we’ll be attending that month.