The USDA Quandary

Jul 19, 2023

Traders in the grain trade industry are raising concerns and challenging the reliability of the U.S. Department of Agriculture (USDA) reports. These dissenting voices are deviating from the market consensus, expressing doubts about the accuracy of USDA data.

In recent times, it has been customary to avoid trading against USDA reports, as they reflect the collective market opinion. However, a growing number of traders are questioning the credibility of USDA's findings. Some suggest that the agency may be manipulating numbers or reaching predetermined conclusions. In the world of commodities trading, uncertainties persist, and traders bear the risks associated with their positions.

One area of contention is the soybean market. Traders cast doubt on USDA's projection of a 300-million-bushel carryout by year-end, arguing that the actual figure may be closer to 200 million bushels. This skepticism arises from concerns about USDA's yield estimate for this year's crop, given early development challenges and the ongoing drought. While recent rainfall has provided some relief, traders remain ready to bet on reduced yields.

In a surprising departure from their usual approach, USDA revised down the yield estimate in their July report to 177.5 bushels per acre, a record high. This adjustment caught many traders off guard, as USDA rarely changes yield projections in July. The discrepancy between USDA's estimate and the trade average of 176.1 bushels per acre further highlights the divide between market sentiment and official reports.

Amidst this uncertainty, the corn market faces its own challenges. Conversations with Midwest producers reveal mixed sentiments, as they acknowledge the positive impact of recent rainfall on crop conditions but express doubts about achieving trend-line yields due to previous drought and hail damage. Estimating crop size becomes increasingly complex due to various weather-related factors.

While USDA encounters criticism, particularly from skeptical farmers, their role in providing market information is a complex and demanding task. The market, however, continues to analyze the situation independently, seeking to navigate the discrepancies between USDA reports and traders' perceptions.

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.