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Top 10 September 2021 Stories on Farms.com


2) Scientists review exposure to glyphosate

Sprayer

A group of scientists from Bayer published an exhaustive review of data about glyphosate residues and the potential for exposure through food.

The paper, titled ‘Residues of glyphosate in food and dietary exposure,’ concludes that dietary exposure to glyphosate is well below limits set by toxicology studies.

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