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U.S. Department of Transportation Grants ‘Hours of Service’ Rule for Transporting Livestock

U.S. Department of Transportation Grants ‘Hours of Service’ Rule for Transporting Livestock

By Amanda Brodhagen, Farmc.om

The U.S. Department of Transportation said that it will allow a 90-day waiver of a new hours of service rule for truck drivers transporting livestock.

The Federal Motor Carrier Safety Administration (FMCSA) requires truck drivers to take a 30-minute break for every 8 hours of service. For Truckers carrying livestock, the hours of service would also include the time it takes to load and unload animals. The new rule came into effect July 1.

A number of livestock organizations lobbied FMCSA for the 90-day waiver from complying with the new rule. The groups argued that the new rule would cause irreparable harm, placing the health and welfare of livestock at risk. The case was also made that programs offered by the U.S. Department of Agriculture, who already educate truck drivers on the transportation and handling of livestock.

The federal agency said it will provide a permanent exemption of the rule for drivers transporting livestock and poultry.
 


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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.