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U.S. pork industry boosts jobs and economy

Report highlights industry's economic impact

By Farms.com

 

The National Pork Producers Council (NPPC) released a report showcasing the U.S. pork industry's substantial impact on the nation's economy.

The industry employs hundreds of thousands of people in various sectors, from farming and processing to transportation and related services. It generates over $62 billion annually and supports over $37 billion in personal income.

Pig farmers play a crucial role, raising millions of hogs each year. In 2023, pig farms sold over 149 million hogs, contributing significantly to the agricultural sector. The industry also relies heavily on feed inputs like corn and soybean meal, boosting demand for these crops.

The report highlights the importance of pork exports. Roughly a quarter of U.S. pork is exported globally, valued at over $8 billion in 2023. This international trade creates jobs not only in the pork industry but also in related sectors like shipping and logistics.

Despite recent challenges like increased production costs, the U.S. pork industry remains a powerful economic engine. It fosters job growth, supports rural communities, and contributes significantly to the nation's agricultural sector and international trade.


Trending Video

Early Pig Care: Water Intake | Pig Improvement Company

Video: Early Pig Care: Water Intake | Pig Improvement Company


Early water intake is key in ensuring a smooth transition after weaning. This video shares essential tips to help newly weaned pigs find water quickly and start feeding sooner, leading to improved growth, reduced scours and a stronger start in the nursery phase.

Key points from the Pig Improvement Company (PIC) Technical Service team include:
• The importance of water intake post-weaning
• How to set up drinkers before pig arrival
• Methods for keeping waterers clean, properly adjusted and functioning
• Techniques to attract pigs and promote water consumption

Implementing these hydration best practices can improve piglet health and performance during the weaning transition.