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Water scarcity threatens lower Rio Grande's farm economy

By Farms.com

The agricultural landscape of Texas' Lower Rio Grande Valley is under threat from an irrigation water crisis. A recent report from Texas A&M University's CNAS, in collaboration with AgriLife Research, paints a concerning picture for 2024.

The valley, which saw a $887 million agricultural yield in 2022, might face a $495.8 million revenue loss if irrigation water isn't available. 

The study encompasses Cameron, Hidalgo, Starr, and Willacy counties, emphasizing the integral role of irrigation in maintaining crop production. Notably, crops like cotton, vegetables, and fruits are heavily dependent on irrigation. The potential absence of water could result in a staggering $993.2 million economic loss and a hit to 8,404 jobs. 

Row crops, primarily dependent on irrigation, could shift to less productive dryland yields. Specialty crops, unable to survive without water, face total production halts. This scenario is not just about agriculture; it extends to related sectors like processing and marketing, underlining the broader economic implications. 

Historical events, including droughts and extreme weather, have already strained the region's water resources, making the situation more precarious. This report serves as a critical alert, underscoring the need for sustainable water management to protect the livelihoods dependent on the Lower Rio Grande Valley's agriculture. 


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Turning Better Feed Into Better Herds: Innovation in Forage Harvesting

Video: Turning Better Feed Into Better Herds: Innovation in Forage Harvesting


What happens when a dairy farmer gets frustrated with equipment that isn’t doing its job? In this episode, we sit down with Horning Manufacturing founder Leon Horning to hear how a problem in the feed bunk led to a globally recognized forage equipment company.

Born out of a third-generation dairy operation in Pennsylvania, Horning Manufacturing started with one goal: helping cows get more nutrition from silage. Leon shares how his father, Leon Sr., built the first kernel processor rolls in the family farm shop after seeing whole corn kernels pass through cows undigested — costing valuable feed efficiency and milk production.

We explore the company’s journey from a side project on the farm to an international manufacturer serving dairy farmers, beef operators, and custom harvesters around the world. Along the way, Leon discusses the evolution of pull-type forage harvesters, the engineering behind Horning’s “plug-and-play” kernel processor kits, and why reducing downtime during harvest can make or break a season.

The conversation also dives into Horning’s row-independent corn heads, practical equipment design, real-world customer stories, and how innovations born in the field continue to shape the company today.

Whether you’re a producer, equipment enthusiast, or simply love stories of grassroots innovation, this episode offers a fascinating look at how one farm family turned necessity into industry-changing technology.

Contact Horning Manufacturing today at 717-354-5040
https://www.horningmfg.com/