USDA’s annual Prospective Plantings report, released on March 31, provides the first look at farmers’ planting intentions for corn, soybeans and wheat in 2020. Normal survey procedures were conducted during the first two weeks of March before USDA implemented COVID-19 precautions and switched all surveys to online-only.
During its 2020 Agricultural Outlook Forum in February, USDA estimated farmers would plant 94 million acres of corn, 85 million acres of soybeans and 45 million acres of wheat. The 2020 Outlook Market Intel dives into those projections. In anticipation of the prospective plantings release, market analysts’ estimates had corn between 92 million and 96.4 million acres. For soybeans, estimates were between 82.7 million and 87.5 million acres and all wheat estimates were between 44 million and 46 million acres. On average, analysts pegged corn acreage at 94.3 million, soybean acreage at 85 million and all wheat acreage at 45 million.
USDA’s prospective plantings survey results indicate farmers intend to plant 97 million acres of corn, 83.5 million acres of soybeans and 44.7 million acres of wheat. Compared to USDA’s February estimates, corn planted acres increased by 3 million. The prospective planting report also indicates farmers intend to plant 7.3 million more corn acres than in 2019, a projected 8% year-over-year increase. The prospective soybean acres to be planted in 2020 are 1.5 million acres fewer than USDA’s February estimates, but up 7.4 million acres, or 10%, compared to 2019’s significantly low soybean production year of 76.1 million planted acres. Wheat survey results are down 400,000 acres from the February estimates and 600,000 acres less than 2019, a year-over-year decrease of 1%. Figure 1 displays 2019 crop acres and the estimates for the February Outlook, pre-report estimates from traders and the 2020 prospective plantings.
USDA projects corn growers will plant 97 million acres of corn in the 2020/2021 marketing year, up 8%, or 7.3 million acres, from last year. If fulfilled, corn planted acres will be the highest since 2012. Corn acreage is expected to be the highest in Iowa with 14.1 million acres, up 4% from 2019, followed by Illinois with 11.3 million acres, up 8% from 2019, and Nebraska with 10.5 million acres, up 4% from 2019. Figure 2 displays each state’s intended corn acres for 2020.
Compared to 2019, during which a record amount of prevent planting claims were filed, corn planted acreage is expected to increase or have no change in 38 of the 48 corn-producing states. The largest change in planted acreage is estimated to be in South Dakota, where 6 million acres are to be planted, compared to 4.3 million in 2019. South Dakota farmers claimed 2.9 million corn acres as prevent plant in 2019. Farmers in Ohio have the second-largest increase in corn planted acres, intending to plant 3.7 million corn acres in 2020, compared to 2.8 million in 2019. Ohio farmers claimed 928,000 corn acres as prevent plant in 2019. Figure 3 shows each state’s year-over-year change in corn acres to be planted.
For soybeans in the 2020/2021 marketing year, USDA estimates planted area to be 83.5 million acres, up 10% from 2019, or 7.4 million acres. Last year’s lower soybean acreage was a result of adverse impacts from retaliatory tariffs from China in combination with delayed spring planting. For 2020, soybean acres are projected to be largest in Illinois with 10.5 million acres, up 6% from 2019, followed by Iowa with 9.3 million acres, up 1% from 2019, and Minnesota with 7.4 million acres, up 8%. Figure 4 displays each state’s intended soybean acres for 2020.
Compared to 2019, soybean planted acres in 2020 are expected to increase or remain unchanged in 22 of the 29 soybean-producing states. Jumping up 54% from 3.5 million acres in 2019 to 5.4 million acres in 2020, the largest increase occurs in South Dakota, which led the nation in soybean prevent plantings in 2019 with 869,000 acres. The second-largest increase in 2020 is projected to occur in Texas with 115,000 acres, compared to 80,000 acres in 2019, a 44% increase. Michigan follows with a 25% increase from 2019 to 2020, going from 1.76 million acres to 2.2 million acres. Figure 5 shows each state’s year-over-year change in soybean acres to be planted.
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