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2023 Harvest Sample Program

“Producers should be taking samples of each load as the crop is placed into storage to create a representative sample for each bin,” explains Neil Blue, provincial crops market analyst with the Alberta government. “The goal is to have a sample that has the same characteristics as the large volume of product that it represents. Producers will then have a sample that can be used to shop around with various potential buyers.”

One of the services of the Canadian Grain Commission (CGC) is the Harvest Sample Program, which is a voluntary program for grain producers to get an assessment of their grain’s quality. The CGC sends participating producers a personalized kit, including postage-paid envelopes for the samples. Producers fill the envelopes with representative crop samples and mail them to the CGC.

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How Can We Grow More Food With Less Impact?

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For over two decades, Dr. Mitloehner has been at the forefront of research on how animal agriculture affects our air and our climate. With deep expertise in emissions and volatile organic compounds, his work initially focused on air quality in regions like California’s Central Valley—home to both the nation’s richest agricultural output and some of its poorest air quality.

In recent years, methane has taken center stage in climate discourse—not just scientifically, but politically. Once a topic reserved for technical discussions about manure management and feed efficiency, it has become a flashpoint in debates over sustainability, regulation, and even the legitimacy of livestock farming itself.

Dr. Frank Mitloehner, Professor and Air Quality Specialist with the CLEAR Center sits down with Associate Director for Communications at the CLEAR Center, Joe Proudman.