Farms.com Home  › News

2024 Sustainable Beef Research Roadmap Workshop

The U.S. Roundtable for Sustainable Beef (USRSB) and the Foundation for Food & Agriculture Research (FFAR) will host a Beef Sustainability Research Roadmap Workshop. The two-day workshop will take place October 28-29, 2024. 

The workshop will provide an opportunity to convene key subject matter experts and stakeholders from across the beef value chain to present critical research, pilot projects, collaborations and other relevant initiatives related to USRSB’s High-Priority Indicator Goals and Sector Targets. In particular, this workshop will focus on USRSB’s overarching goals and cow-calf and feedyard sector targets related to the indicator areas of air and greenhouse gas emissions, land resources and water resources. The primary outcome from the workshop will be the identification of research and knowledge gaps across these indicator areas. From this, USRSB and FFAR will publish a gap analysis and research roadmap that will provide guidance on future research activities.  

Due to limited available space, the in-person workshop is invitation only; however, there are opportunities to engage in this effort through three, targeted virtual focus group session.  

Click here to see more...

Trending Video

Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus

Video: Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus


Research in Action is a video series from Swine Innovation Porc that highlights the people and projects driving innovation in Canada's pork sector.

In this episode, Dr. Aline Remus (Agriculture and Agri-Food Canada) explains how precision feeding is helping producers improve efficiency, reduce feed costs and lower environmental impacts while supporting animal health and welfare.

As part of Swine Cluster 4 - Activity 8, this research is advancing precision livestock farming by tailoring nutrition to the needs of individual pigs or groups of pigs. The project aims to reduce feed costs, decrease greenhouse gas emissions and nutrient losses, and develop practical precision feeding systems that producers can confidently adopt on-farm.

By bringing together researchers from across Canada and around the world, this work is helping transform innovative research into practical solutions for a more sustainable and competitive Canadian pork sector.