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AAFC looks for ways to reduce emissions in agriculture

Agriculture is responsible for about a third of all of Canada’s methane emissions and the majority comes from livestock.

Agriculture and Agri-Food Canada (AAFC) wants to find new ways to cut down on those emissions.

Methane is a greenhouse gas with a global warming potential that is more than 80 times greater than carbon dioxide over a 20-year period.

The New Agricultural Methane Reduction Challenge, announced by Parliamentary Secretary to the Minister for Agriculture and Agri-Food Canada Francis Drouin, will welcome new ideas which is part of the federal government’s plan to tackle climate change and mitigate the impact on farmers.

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In the Field: Wheat Pest Scouting

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Managing insect pests in wheat isn’t about a single solution. It’s about stacking smart decisions. Breeding has delivered wheat varieties with built-in defenses against major insect pests, giving producers a crucial advantage before the season begins. Although no variety is fully immune, ongoing breeding ensures new varieties carry improved tolerance traits, allowing producers to choose varieties that reduce pest pressure to safeguard both yield and quality.