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Abstract: Review of Regulations and Indications for the use of in-feed Antimicrobials for Production Animals

Abstract: Review of regulations and indications for the use of in-feed antimicrobials for production animals

Antimicrobials have been fed to livestock for more than 60 years. Veterinarians and producers saw tremendous gains in health and performance, and usage became widespread. Over time, improved management reduced some of the benefit of many feed-through antimicrobials except for a few important diseases. As a result of concerns about antimicrobial resistance, the US FDA restricted the use of medically important antimicrobials. Starting in 2017, medically important antimicrobials were restricted to therapeutic purposes only, and only under the order of a veterinarian. The aim of this review is to provide an overview of commonly used antimicrobials in livestock feed and regulatory changes regarding the veterinary feed directive. When used judiciously, in-feed antimicrobials are an important tool to ensure the health and welfare of food animals while preserving the effectiveness for animals and humans.

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Issues Facing Public Lands Ranchers

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Public lands ranchers face a complex mix of challenges and opportunities as they navigate the changing landscape of land use policies, environmental regulations, and economic pressures. Kaitlynn Glover, Executive Director of the Public Lands Council, and the National Cattlemen’s Beef Association Government Affairs, Tim Canterbury, President of the Public Lands Council, and a fifth-generation rancher from Colorado, and Skye Krebs, Oregon rancher and NCBA’s 2025 Policy Division Vice Chair, discuss why public land issues are important not only to Western ranchers, but to the entire cattle industry.