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AFBF Appreciates Packers and Stockyards Act Updates

American Farm Bureau Federation President Zippy Duvall commented today on USDA’s release of the Fair and Competitive Livestock and Poultry Markets proposed rule, intended to improve fairness and competition in the livestock, meat and poultry sectors. This is the fourth rule issued by USDA to address fairness and competitiveness in livestock markets under the Packers and Stockyards Act.

“We appreciate USDA’s ongoing work to bring fairness to the marketplace for America’s farmers and ranchers. The proposed rule may impact growers differently depending on their business structure, location and animal species. 

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Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Video: Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Identifying challenges in swine production and turning them into solutions through research and team development is the focus of this episode. Dr. Christine Mainquist-Whigham of Pillen Family Farms and DNA Genetics shares insights on herd health, biosecurity and trial work to improve pig performance. She also discusses her team’s research philosophy, how they evaluate rate of investment and how they gather feedback from employees to address challenges and maintain herd health across all phases of production. Dr. Carlos Roudergue of Country View Family Farms discusses the growing complexity of swine production, especially as technology increases and employee interaction decreases. He also shares how their workforce is shifting toward more specialized roles to support herd health and efficiency.