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Agriculture in the classroom - Nova Scotia

Agriculture in the Classroom - Nova Scotia helps students learn where their food comes from, the importance of agriculture, and careers available in the industry. Teachers can apply for free programs and resources that support curriculum outcomes and competency development.

Agriculture in the Classroom - Nova Scotia teaches about food – where it comes from, what is grown in Nova Scotia, what modern farms look like, and careers in the agriculture and food sectors. Agriculture in the Classroom offers inquiry-based learning experiences – from hatching chicks and growing plants in your classroom to off-site trips to explore agricultural careers and technology.

Agriculture in the Classroom - Nova Scotia has resources available for all grade levels and continues to add more each year. Resources are free for Nova Scotia public school teachers. Please review the list below to see which programs are the best fit for your classroom:

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One Gene Between Wheat and Disaster | On The Brink: Season 2 - Episode 9

Video: One Gene Between Wheat and Disaster | On The Brink: Season 2 - Episode 9

Midge-tolerant wheat gave Canadian growers something rare: a pest problem they no longer have to think about. But that entire defense depends on one resistance gene, SM1. Dr. Tyler Wist explains why that single point of failure worries him, and what's being done to protect it.

Dr. Tyler Wist is a research scientist in field crop entomology with Agriculture and Agri-Food Canada, based in Saskatoon, Saskatchewan.