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Agrimart: CCA now Branded as the Canadian Cattle Association

Formerly known as the Canadian Cattlemen's Association, the beef focused organization has launched its new brand, and will now be known as the Canadian Cattle Association. By leveraging its new brand, the CCA hopes to highlight the strong and diverse group dedicated to raising some of the world's best beef.

The rebrand aims to better position the CCA as "dynamic, forward-thinking, climate positive and quintessentially Canadian," according to the CCA website.

Along with its name rebranding, the CCA has also released a new logo centered around Canada, it's cattle and the environment.

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Trending Video

Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.