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An Overview from the 2019 Swine Fever Exercise for Agriculture Response in Iowa

Iowa leads the United States in pork production, housing approximately one-third of the country's swine population. This puts Iowa at great economic risk if an outbreak of African swine fever, a disease that limits international trade opportunities, were to occur anywhere in the United States. To hone emergency response plans to combat an outbreak, the Iowa Department of Agriculture and Land Stewardship in September 2019 participated in a 4-day exercise with representatives from the other 13 top pork-producing states. 

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Why U.S. Soy consistency defines swine profitability

Video: Why U.S. Soy consistency defines swine profitability

When pigs face respiratory disease or summer heat, producers know what’s coming: uneven growth, reduced feed intake and the logistical headaches of variable market weights. Behind those challenges lies a question of consistency, not just in management, but in feed formulation itself.

For Dr. Tom D’Alfonso, Worldwide Director of Animal Nutrition at the U.S. Soybean Export Council (USSEC), the solution starts in an unexpected place – a U.S. soybean field.