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Animal Agriculture By The Numbers

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According to soy checkoff analysis data from the 2012/13 marketing year, the most recent data available, domestic animal agriculture consumed 28.4 million tons of soybean meal (or the meal from nearly 1.2 billion bushels of U.S. soybeans) – by far the largest source of soybean meal demand.

In 2013, animal agriculture had the following positive national economic impacts:

  • 1,984,000 job impact throughout the economy
  • $16 billion impact on income taxes paid
  • $371 billion impact on total output in the economy
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Trending Video

How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.