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Animal Care Program

The Canadian egg industry’s Animal Care Program (ACP) helps ensure that all hens have a safe, healthy and comfortable living environment.  Based on the recommended Code of Practice for the Care and Handling of Pullets and Laying Hens, the ACP is regularly reviewed and revised to reflect new knowledge and egg farmers’ commitment to continuous improvement.

The ACP provides guidelines for space, feed, water, lighting, air quality, hen handling and more.  On-farm compliance is verified through extensive record keeping, annual inspections by a trained team of field inspectors, and independent third-party auditing.

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MINI SERIES: Critical Biosecurity Risks in Swine Production Presented by Lanxess

Video: MINI SERIES: Critical Biosecurity Risks in Swine Production Presented by Lanxess

we’re joined by Dr. Gisele Ravagnani from Lanxess to discuss one of the most overlooked yet critical biosecurity risks in modern swine production: transport. From cleaning and disinfection challenges to downtime protocols and practical on-farm strategies, this conversation explores where biosecurity gaps still exist — and what producers can do immediately to reduce risk. A short but important discussion focused on protecting herd health, improving protocols, and strengthening modern swine production systems.