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Animal Care Program

The Canadian egg industry’s Animal Care Program (ACP) helps ensure that all hens have a safe, healthy and comfortable living environment.  Based on the recommended Code of Practice for the Care and Handling of Pullets and Laying Hens, the ACP is regularly reviewed and revised to reflect new knowledge and egg farmers’ commitment to continuous improvement.

The ACP provides guidelines for space, feed, water, lighting, air quality, hen handling and more.  On-farm compliance is verified through extensive record keeping, annual inspections by a trained team of field inspectors, and independent third-party auditing.

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Post-Weaning E. coli Control - Dr. Rodrigo Paiva

Video: Post-Weaning E. coli Control - Dr. Rodrigo Paiva


In this episode of The Swine it Podcast Show Canada, Dr. Rodrigo Paiva, DVM and PhD candidate at Iowa State University, explains how post weaning colibacillosis has changed in recent years and why pathogenic Escherichia coli has become more important in swine production. He discusses virulence factors, diagnosis, whole genome sequencing, biosecurity, and practical strategies to reduce disease risk while improving herd health. Listen now on all major platforms!

"Pathogenic E. coli now behaves like a robust, well-equipped truck carrying multiple tools for post-weaning disease."

Meet the guest: Dr. Rodrigo Paiva / rodrigo-paiva-09364355 is a veterinarian and PhD candidate at Iowa State University specializing in swine health, veterinary epidemiology, and post weaning colibacillosis. After several years working in commercial swine production in Brazil, his research has focused on understanding pathogenic Escherichia coli and improving disease prevention in modern production systems. Listen to Dr. Rodrigo Paiva on The Swine it Podcast Show Canada, available on all major platforms.