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Animal health program helping B.C. farmers prepare for avian influenza risk

As the risk of avian influenza increases this fall with the migration of waterfowl and other birds, B.C. poultry farmers are being supported with new planning and preparedness strategies and stronger biosecurity measures on their farms.   

“Avian influenza can be devastating for B.C. farmers and have a significant impact on their livelihoods as well as on local economies and food supply,” said Pam Alexis, Minister of Agriculture and Food. “This is why we put a program in place that is now helping them increase their biosecurity measures and providing new tools and strategies to prepare for and respond to any potential outbreak as we head into the fall migration. B.C.’s poultry and egg farmers have shown great dedication to ensure they have the necessary safety measures in place, and we will continue to work closely together with them to protect their animals and our overall food security.”

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Four Star Pork Industry Conf - Back to Basics: Fundamentals drive vaccine performance

Video: Four Star Pork Industry Conf - Back to Basics: Fundamentals drive vaccine performance

At a time when disease pressure continues to challenge pork production systems across the United States, vaccination remains one of the most valuable and heavily debated tools available to veterinarians and producers.

Speaking at the 2025 Four Star Pork Industry Conference in Muncie, Indiana, Dr. Daniel Gascho, veterinarian at Four Star Veterinary Service, encouraged the industry to return to fundamentals in how vaccines are selected, handled and administered across sow farms, gilt development units and grow-finish operations.

Gascho acknowledged at the outset that vaccination can quickly become a technical and sometimes tedious topic. But he said that real-world execution, not complex immunology, is where most vaccine failures occur.