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Animal health program helping B.C. farmers prepare for avian influenza risk

As the risk of avian influenza increases this fall with the migration of waterfowl and other birds, B.C. poultry farmers are being supported with new planning and preparedness strategies and stronger biosecurity measures on their farms.   

“Avian influenza can be devastating for B.C. farmers and have a significant impact on their livelihoods as well as on local economies and food supply,” said Pam Alexis, Minister of Agriculture and Food. “This is why we put a program in place that is now helping them increase their biosecurity measures and providing new tools and strategies to prepare for and respond to any potential outbreak as we head into the fall migration. B.C.’s poultry and egg farmers have shown great dedication to ensure they have the necessary safety measures in place, and we will continue to work closely together with them to protect their animals and our overall food security.”

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In this episode of The Swine it Podcast Show Canada, Dr. Joshua Selsby from Iowa State University explains how heat stress affects swine biology and why now is the ideal time to prepare for next summer’s challenges. He breaks down its effects on muscle function, immune responses, and long-term metabolic outcomes. Learn how early planning can protect herd performance when temperatures rise again. Listen now on all major platforms! "Heat stress leads to a cascade of biological damage, beginning with metabolic disruption and expanding across multiple organ systems." Meet the guest: Dr. Joshua Selsby is a Professor in the Department of Animal Science at Iowa State University. With over 15 years of research on skeletal muscle physiology and heat stress, he focuses on understanding how thermal stress disrupts swine metabolism, immune function, and muscle integrity.