APHIS Extends Comment Period on Strategic Plan Framework

Jul 04, 2022

In response to requests, stakeholders will have an additional 30 days to share their thoughts on the United States Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) strategic plan to guide the agency's work over the next 5 years. Comments must be received by July 31, 2022. APHIS appreciates insights from all stakeholders and is looking forward to reviewing and considering these insights as we finalize the new strategic plan. We expect to finalize and publish the new strategic plan this fall and will post it on the APHIS website.

The strategic plan framework is a summarized version of the draft plan and provides highlights including the mission and vision statements, core values, strategic goals and objectives, and trends or signals of change we expect to influence the agency's work in the future.

Specifically, we are seeking insight on the following questions:

Are your interests represented in the plan?
Are there opportunities for APHIS to partner with others to achieve the goals and objectives?
Are there other trends for which the agency should be preparing?
Are there additional items APHIS should consider for the plan?

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Video: Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena

In this special rerun episode of The Swine it Podcast Show Canada, Dr. Eduardo Beltranena from North Carolina State University explains how faba beans can be used in pig diets as a source of both starch and protein. He discusses environmental benefits, inclusion rates, frost-damaged beans, tannin concerns, cultivar selection, and how producers can compare faba beans against cereals and protein meals for cost-effective feeding. Listen now on all major platforms!

"Faba beans provide both starch and protein, competing directly with cereals in swine diets."

Meet the guest: Dr. Eduardo Beltranena / eduardo-beltranena-61660a1b2 is an Assistant Professor and Extension Specialist at North Carolina State University. He holds a Ph.D. in nutrition and reproduction interactions from the University of Alberta and has worked across swine production, feed industry nutrition, contract research, government research, teaching, and extension. His work focuses on swine nutrition, regional feedstuffs, and practical feed formulation. Learn more from Dr. Eduardo Beltranena on The Swine it Podcast Show Canada, available on all major platforms.