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APHIS Releases New Strategic Plan for 2023-2027

Today, the U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) published a new 5-year strategic plan. It incorporates input we received from stakeholders on the strategic framework--a summarized version of the plan that we published in June 2022. The plan includes six strategic goals.

They focus on:

  • Protecting agriculture from plant and animal diseases and pests;
  • Positioning the Agency's workforce to better meet current and future challenges;
  • Delivering solutions that reduce the impacts of zoonotic and emerging diseases, and ecosystem changes, such as climate change;
  • Expanding safe trade;
  • Managing wildlife diseases; and
  • Promoting the welfare of animals.

APHIS also released a strategic foresight report. It examines 10 societal, environmental, and technological trends and several future scenarios that the Agency must be prepared to navigate.

Click here to see more...

Trending Video

Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik


In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.