Farms.com Home   News

Applications Now Open For 2022 Conservation and GROW Trusts

The Manitoba Habitat Heritage Corporation has issued a call for proposals from organizations looking for project funding through the Conservation and GROW Trusts. $9 million dollars is available for 2022.

Program manager, Tim Sopuck, explained they've launched a two-stage application process.

"At this point, groups submit a letter of intent...and then all of the letters of intent that are accepted go forward to a full application process, and that begins in October."

Sopuck expects to announce grants to the success organizations in Spring 2022.

Non-profits can apply for up to $600,000 through the Conservation Trust.

GROW Trust applications are only open to Manitoba's 14 watershed districts.

"There's quite a range of activities going on," explained Sopuck. "It's all focused really in the agricultural landscape, and all of it is designed to support activities that work in cooperation with producers so that conservation can be implemented hand-in-hand with agricultural producation rather than one or the other."

Click here to see more...

Trending Video

Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik


In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.