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As Bird Flu Outbreak Expands in California, Dairy Farms Report It’s Worse Than They Expected

CNN A third farmworker has tested positive for bird flu in California, according to the state’s health department. If confirmed by the US Centers for Disease Control and Prevention, this would be the 17th human case of H5N1 flu in the US since March, when the virus was first detected in cows.

It comes as farmers and veterinarians in California are warning that the infection seems to be striking herds more severely than it has in other states, leading to higher percentages of sick and dead cows in affected herds.

There are no signs of more serious illness in people. Like the first two human cases in California, this third case involves a farmworker who was in contact with sick dairy cattle. Investigators don’t see any connections between the most recent case and either of the first two, suggesting that this is another instance of animal-to-human transmission, the California Department of Public Health said in a news release. In all three cases, symptoms were mild and involved red, bloodshot eyes, a sign of conjunctivitis.

Source : unmc.edu

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Food Inflation and Pork Demand - Dr. Sylvain Charlebois

Video: Food Inflation and Pork Demand - Dr. Sylvain Charlebois


In this episode of The Swine it Podcast Show Canada, Dr. Sylvain Charlebois, Professor and Director of the Agri-Food Analytics Lab at Dalhousie University, discusses how food inflation is reshaping Canadian protein demand. He explains why pork remains competitively priced, consumer behavior, and why transparency, AI-assisted shopping, and protein demand will matter in the years ahead. Listen now on all major platforms!

"The potential of pork is there. We just need to see the product assume that role and take it away because all the elements are there."

Meet the guest: Dr. Sylvain Charlebois is a Professor in Dalhousie University's Faculty of Management and Director of the Agri-Food Analytics Lab. His research focuses on food distribution, food policy, food safety, food security, and traceability. Dr. Charlebois has written four books and more than 500 peer-reviewed and scientific articles. He holds a BComm from the Royal Military College, an MBA from UQAM, and a DBA from the University of Sherbrooke. Learn more from Dr. Sylvain Charlebois on The Swine it Podcast Show Canada, available on all major platforms.