Farms.com Home   News

As French Fry Demand Diminishes, Potato Acres Expected To Drop

Manitoba potato growers are feeling the impact of COVID-19.
 
Dan Sawatzky is Manager of Keystone Potato Producers Association.
 
"Acreage will be down this year," he said. "An estimate might be in that 67,000 range, which is similar to a couple years back. We are seeing demand for fries diminishing, certainly with the COVID-19 virus, people are staying home more and a lot of our product goes through quick service restaurants and even the sit down restaurants, and they're all closed. Obviously, we're seeing a real shutdown of a lot of that market."
 
Sawatzky says they are seeing an increase in retail fry sales, however it's small compared to the loss at restaurants.
 
He's hoping to see a rebound in 2020, as roughly 12,000 acres of potatoes were left unharvested last fall.
Click here to see more...

Trending Video

How the corn-soy diet transformed swine nutrition

Video: How the corn-soy diet transformed swine nutrition

At the 2026 ASAS Midwest Section meeting, Dr. Robert Easter, professor emeritus of swine nutrition at the University of Illinois, spoke at the U.S. Soy sponsored Swine Application Symposium, offering a historical perspective on one of the most important developments in modern pig production: the corn-soybean meal diet. What today is considered a foundational feeding strategy was not always obvious or even accepted.