Farms.com Home   News

Avian Influenza Detected at Maryland Farm, Delmarva Poultry Farmers Urged to Take Precautions

By Rachel Sawicki

A Maryland chicken farm in Caroline County preliminarily tests positive for highly pathogenic avian influenza and Delmarva poultry owners are encouraged to take precautions.

This is the third season in a row that this particular strain of avian influenza has hit Delmarva, which Delaware State Veterinarian Karen Lopez says isn’t just unusual.

“This is the most devastating foreign animal disease outbreak, and persistent, long-standing loss of birds, cost to the United States, that we have ever seen in U.S. history," Lopez says.

Lopez says avian influenza is typically carried by waterfowl species like ducks, geese, and shorebirds that transmit it through nasal and eye secretion, feces, and feather dandruff to poultry like chickens, turkeys, and pheasants.

She adds it is imperative for farmers to follow biosafety procedures like cleaning and disinfecting equipment, wearing designated farm clothing and shoes, and using migratory bird deterrents.

Lopez says state or federal agriculture departments investigate every outbreak to try and determine how the disease was transmitted. 

Click here to see more...

Trending Video

A Day in the Life of a Swine Veterinarian

Video: A Day in the Life of a Swine Veterinarian


Meet Svetlana: A Swine Veterinarian Making a Difference in Manitoba.

Join us as we follow a day in the life of Svetlana, a dedicated swine veterinarian working in Manitoba’s hog sector . In her Career Month feature, she shares her journey, the daily care and passion behind working with pigs, and what it takes to help an entire industry thrive.

Why the Pork Industry Matters:
The hog sector provides over 22,000 jobs across Manitoba. It contributes more than $2.3 billion annually to Manitoba’s GDP.
It accounts for over 55% of all agriculture & agri-food manufacturing jobs in the province.

Want a career like Svetlana’s?
Head over to www.manitobapork.com/careers to explore the many paths available in the pork industry — from veterinary services to production, logistics, human resources and more.