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Barlow Says COVID-19 Program Funding Slow To Roll Out

The Federal Conservative's Shadow Minister for Agriculture says the Liberal Government seems to be good at making announcements but that's where it ends. 
 
John Barlow says when it actually comes to allocating the funding and the program logistics for some of the Liberal's COVID-19 programs they've failed.
 
He says when it comes to the Agriculture sector a lot of that money still has not been rolled out.
 
"You know, whether it's the $9 million for jobs in agriculture, 700 jobs in agriculture sector. We've seen now the estimates of the budget, that money is not in there. You know, there's 10s of millions of dollars missing that we can't identify where it's coming from. So, you know, even to say now that farmers should be able to qualify for the emergency business account. What we're hearing from farmers is they haven't been able to access those funds from their financial institutions."
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Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Video: Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Regulations help markets and industry exist on level playing fields, keeping consumers safe and innovation from going too far. However, incredibly strict regulations can stunt innovation and cause entire industries to wither away. Dr. Peter James Facchini brings his perspective on how existing regulations have slowed the advancement of medical developments within Canada. Given the international concern of opium poppy’s illicit potential, Health Canada must abide by this global policy. But with modern technology pushing the development of many pharmaceuticals to being grown via fermentation, is it time to reconsider the rules?

Dr. Peter James Facchini leads research into the metabolic biochemistry in opium poppy at the University of Calgary. For more than 30 years, his work has contributed to the increased availability of benzylisoquinoline alkaloid biosynthetic genes to assist in the creation of morphine for pharmaceutical use. Dr. Facchini completed his B.Sc. and Ph.D. in Biological Sciences at the University of Toronto before completing Postdoctoral Fellowships in Biochemistry at the University of Kentucky in 1992 & Université de Montréal in 1995.