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Beef Demand Remains Strong

Beef demand remains strong in the spring market.
 
We got a cattle market update from Brian Perillat, Manager/Senior Analyst at Canfax.
 
"We're into the spring market, we've seen really good beef demand and a lot of product moving but maybe a little bit sluggish on the cattle markets especially on the fed cattle side. Prices not much different than they were in February, around that $150 per hundredweight. A little bit disappointing. Feedlots continue to lose money at that, despite beef prices very, very strong. Still anticipating hopefully some market strength moving forward. Numbers should tighten, we think, into May/June, and that should support the fed cattle market."
 
Perillat notes demand has been good for calf prices.
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Nutrition and Sow Livability - Dr. Mark Knauer

Video: Nutrition and Sow Livability - Dr. Mark Knauer


In this episode of The Swine it Podcast Show, Dr. Mark Knauer, Swine Extension Specialist at North Carolina State University, discusses nutritional strategies to improve sow livability and piglet outcomes. He shares research insights on vitamin programs, antioxidant support, and nutrition-based approaches in commercial production systems. Dr. Knauer highlights opportunities to reduce mortality, enhance sow longevity, and improve overall performance. Listen now on all major platforms!

“Disease challenges create oxidative stress, and replenishing antioxidants can help to support sow and piglet livability.”

Meet the guest: Dr. Mark Knauer / mark-knauer-0475b921 is a Swine Extension Specialist at North Carolina State University, where he conducts applied research to improve sow productivity, longevity, and herd performance. He earned his Ph.D. from North Carolina State University and previously served as Director of Animal Science at the National Pork Board. Learn more from Dr. Mark Knauer on The Swine it Podcast Show, available on all major platforms.