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Beef Farming That Keeps Cattle on Lifelong Grass Diets May Have Higher Carbon Footprint

Beef operations that keep cattle on lifelong grass-based diets may have an overall higher carbon footprint than those that switch cattle to grain-based diets partway through their lives. Daniel Blaustein-Rejto of the Breakthrough Institute, U.S., and colleagues present these findings in the open-access journal PLOS ONE on December 13.

Cattle on lifelong grass diets are known as "pasture finished," while those that switch from grass to grain before slaughter are "grain finished." Prior research has suggested that pasture-finished  operations have a higher  than grain-finished operations. However, most studies have limited their focus to the amount of greenhouse gases emitted directly by  without considering other factors that may affect the overall  footprint.

To help deepen understanding, Blaustein-Rejto and colleagues calculated and compared the carbon footprint of 100 beef operations located in 16 countries. In addition to direct greenhouse gas emissions, their calculations incorporated soil carbon sequestration—the capture and long-term storage in pasture soils of atmospheric carbon, often in the form of dead plants and cattle waste. They also accounted for the carbon opportunity cost—the carbon that would have been sequestered if the land had native ecosystems instead of being used for beef production.

Extensive statistical analysis showed that the pasture-finished operations produce 20% more  than grain-finished operations—in line with prior studies. However, after incorporating  and carbon opportunity cost, the total carbon footprint of pasture-finished operations was 42% higher, likely due to its more intense usage of land.

Further analysis suggested that an increase in land use intensity is indeed strongly associated with a bigger overall carbon footprint for beef operations. The calculations also suggest that, averaging across all operations in the study, carbon opportunity costs may contribute even more to an operation's overall carbon footprint than its direct greenhouse gas emissions.

 
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Early Fall Colors | Scenic Ontario Road Trip!

Video: Early Fall Colors | Scenic Ontario Road Trip!

All adventures must come to an end, but not without one more journey! Join The Wandering Shepherds as we say farewell to our cozy Calabogie cottage and take the scenic road trip home to Ewetopia Farms. Our first stop was a breathtaking hydroelectric generating station, framed by cliffs, rushing water, and brilliant fall leaves that seemed to have changed overnight. From there, we meandered along winding backroads through lakes and hills, soaking in the spectacular autumn scenery. This year, the colors seemed to arrive earlier than usual—perhaps due to the summer’s drought? Whatever the reason, it was an unforgettable display of Ontario’s fall beauty. Finally, our holiday drew to a close as we pulled back into Ewetopia Farms, ready to return to the sheep and our daily vlogs. But this trip reminded us how important it is to pause, explore, and appreciate the simple beauty around us.