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Brazil Declares Animal Health Emergency Over Bird Flu

Brazil Declares Animal Health Emergency Over Bird Flu

Brazil, the world's largest chicken exporter, has declared a nationwide "animal health emergency" after confirming eight cases of avian flu in wild birds, authorities said.

The 180-day measure was announced Monday night by the agriculture ministry. It said in a statement it aimed to "prevent (the virus) from spreading to domesticated birds and commercial poultry operations, as well as protect animals and ."

The measure comes after authorities confirmed three new bird flu cases Monday, bringing the total to eight since the disease was first detected in the country two weeks ago.

All the cases have been in .

One was reported in the state of Rio de Janeiro, and seven in neighboring Espirito Santo, both in Brazil's southeast.

The measure extends an already-enacted suspension on expos and fairs involving birds.

Agriculture Minister Carlos Favaro said it would also "mobilize resources" to take  to contain the virus.

Brazil, the world's biggest chicken exporter last year, supplies around 35 percent of all poultry on the international market.

The current bird flu outbreak began in Canada in 2021, then spread to the United States and Latin America.

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Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

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In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.