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Canada, B.C. helps farmers mitigate, adapt to climate change

As British Columbians continue to experience the impacts of record drought and wildfire, farmers and ranchers are receiving support so they can continue to produce food in a changing climate.

“Farmers, ranchers and producers are feeling the impacts of climate change,” said Lawrence MacAulay, federal Minister of Agriculture and Agri-Food. “Investments in programs such as the Regional Extension Program will help ensure that farmers across British Columbia have the tools they need to prepare for, and mitigate the effects of, climate change on their operations. The efforts taken today will support a strong and resilient food system for Canadians for years to come.”

The Regional Extension Program is supporting regional projects focusing on research, knowledge transfer and new technologies. Funded by the governments of Canada and British Columbia, the goal of the program is to ensure healthy soils and ecosystems in agricultural communities, while helping reduce greenhouse-gas emissions and prepare for, and mitigate the impacts of, drought, wildfire, flooding and extreme temperatures.

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Meet The People Behind The Food: Celebrating National Ag Day

Video: Meet The People Behind The Food: Celebrating National Ag Day

For National Ag Day, Seed World brings together voices from across the seed industry to share what is happening at the very start of the food system. From science and innovation to supply chains and stewardship, their perspectives point to one thing. Everything begins with seed.

Featuring insights from McKayla Smucker, Lisa Branco, Marc Cool, Han Chen, and Shawn Brook. This video highlights how decisions made at the seed level shape the quality, consistency and availability of the food, fuel and fiber people rely on every day.

This National Ag Day, we recognize the people working at the very beginning of it all.