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Canada's Agriculture Ministers Gather In Guelph

Canada's agriculture ministers are meeting in Guelph, Ontario this week, with some virtual participation as well.

Keystone Agricultural Producers (KAP) President Bill Campbell expects a variety of topics to be discussed.

"Very recently, lots of conversation about climate change and agriculture and how that will fit in the equation. I believe it is one of the priority agendas for this current government. How will agriculture fit in with that component. We've been having ongoing discussions with regards to Business Risk Management and what the new suite of programs will look like."

Campbell commented further on discussions surrounding the Next Agricultural Policy Framework.

"We've had numerous discussions provincially and federally through CFA, with regards to what this new program should entail. It will be interesting to see what comes out of this meeting as to what the provinces and the federal government's vision is for the new Business Risk Management."

Canada's Agriculture and Agri-Food Minister Marie-Claude Bibeau tweeted that topics of discussion at the meetings will include sustainable agriculture, emission reduction, business risk management, opening of new markets, science and innovation, labour, biosecurity, and mental health.

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Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.