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CAST Releases a Special Publication on Zoonotic Diseases in Animal Agriculture and Beyond: A One Health Perspective

One Health brings together experts and thinking in biomedicine and health, but goes much further to include animal, environmental, climate sciences, social and behavioral sciences, agriculture, business, engineering, and many more fields. Zoonotic diseases are diseases of animals that infect humans and continue to afflict humanity and animal health and welfare. Some examples of zoonotic diseases that can be amplified by livestock and poultry include Avian influenza, Nipah virus, and salmonellas. Most recently, coronaviruses have caused the SARS, Middle East Respiratory Syndrome (MERS), and COVID-19 pandemics.

Because zoonoses emerge from the dynamic confluence of people, animals and their products, environment, agriculture, wildlife, vectors, food, water, antimicrobial use, and changing ecosystems, experts and organizations must rethink and reimagine ways to integrate and coordinate their actions. These include adopting system thinking, committing new investments in prevention, improving public and animal health infrastructures and associated surveillance systems globally, expanding human capacity and skills, and merging communities and resources across the domains of One Health.

Dr. Larry Brilliant, physician and epidemiologist, stated that outbreaks are inevitable, but pandemics are optional. The difference lies with appropriate and effective actions that must be planned and implemented across the interdependent domains of One Health. This publication concludes with recommendations and potential actions to prevent the next zoonotic disease pandemic.

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Trending Video

Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena

Video: Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena


In this special rerun episode of The Swine it Podcast Show Canada, Dr. Eduardo Beltranena from North Carolina State University explains how faba beans can be used in pig diets as a source of both starch and protein. He discusses environmental benefits, inclusion rates, frost-damaged beans, tannin concerns, cultivar selection, and how producers can compare faba beans against cereals and protein meals for cost-effective feeding. Listen now on all major platforms!

"Faba beans provide both starch and protein, competing directly with cereals in swine diets."

Meet the guest: Dr. Eduardo Beltranena / eduardo-beltranena-61660a1b2 is an Assistant Professor and Extension Specialist at North Carolina State University. He holds a Ph.D. in nutrition and reproduction interactions from the University of Alberta and has worked across swine production, feed industry nutrition, contract research, government research, teaching, and extension. His work focuses on swine nutrition, regional feedstuffs, and practical feed formulation. Learn more from Dr. Eduardo Beltranena on The Swine it Podcast Show Canada, available on all major platforms.