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Cattle on feed reports show tighter supplies

U.S. cattle and calves on feed for feedlots with capacity of 1,000 or more head were estimated at 11.6 million on October 1, 2023, 1% higher than the same time last year,” says Ann Boyda, provincial livestock market analyst with the Alberta government. “Placements during September were 6% higher than 2022. Dryness in many parts of the U.S. pushed more cattle into feedlots. The pace of marketing slowed during September to 1.66 million head, 11% below 2022.”

Placements were up primarily in the cattle feeding areas of Kansas and Texas with increases of 60,000 and 55,000 head, respectively. California, Colorado and Idaho placed fewer cattle on feed than the year prior. Heifers on feed were at 4,635,000 head for October 1, 2023, a 1.3% increase over 2022 numbers which suggests little retention in the U.S.

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Alternatives to Antibiotics - Dr. Luciana Rossi

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In this special re-run episode of The Swine Nutrition Blackbelt Podcast, we bring back our conversation with Dr. Luciana Rossi, Associate Professor at the University of Milan, who discusses alternatives to antibiotics in swine nutrition. She explores antimicrobial resistance, the role of functional ingredients, and the potential of biochar in improving gut health and sustainability. Tune in now on all major platforms!

"Biochar, a vegetable charcoal produced by pyrolysis, has shown potential in reducing diarrhea incidence and improving gut health in weaning piglets."

Meet the guest: Dr. Luciana Rossi https://www.linkedin.com/in/luciana-r... is an Associate Professor at the University of Milan, specializing in animal nutrition, biotechnology, and innovative feed strategies. Her work focuses on functional ingredients, edible vaccines, and alternatives to antimicrobials to improve swine health and sustainability. Her research advances nutritional solutions that reduce disease risk and environmental impact.