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Cattle on feed reports show tighter supplies

U.S. cattle and calves on feed for feedlots with capacity of 1,000 or more head were estimated at 11.6 million on October 1, 2023, 1% higher than the same time last year,” says Ann Boyda, provincial livestock market analyst with the Alberta government. “Placements during September were 6% higher than 2022. Dryness in many parts of the U.S. pushed more cattle into feedlots. The pace of marketing slowed during September to 1.66 million head, 11% below 2022.”

Placements were up primarily in the cattle feeding areas of Kansas and Texas with increases of 60,000 and 55,000 head, respectively. California, Colorado and Idaho placed fewer cattle on feed than the year prior. Heifers on feed were at 4,635,000 head for October 1, 2023, a 1.3% increase over 2022 numbers which suggests little retention in the U.S.

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Swine Biosecurity: 5 Critical Steps to Prevent Disease Transmission | LANXESS

Video: Swine Biosecurity: 5 Critical Steps to Prevent Disease Transmission | LANXESS

Protecting herd health starts before anyone enters the barn. Every visitor, employee, piece of equipment and movement between farms can introduce disease risks if proper biosecurity protocols aren't followed.

In this SwineWeb Biosecurity Intelligence feature, Dr. Gisele Ravagnani of LANXESS Biosecurity Solutions explains practical steps pork producers can take to strengthen on-farm biosecurity and reduce the risk of disease transmission.

Key topics covered:

• Visitor Management: Why visitor logs, previous farm exposure and downtime requirements are essential.

• Controlled Barn Entry: How Danish entry systems establish a clear separation between clean and dirty areas.

• Shower-In/Shower-Out Protocols: The importance of dedicated clothing, footwear and controlled movement.

• Footbath Management: Proper cleaning, disinfection and maintenance practices, including the use of Virkon™ S.

• Equipment Biosecurity: Why equipment must be properly cleaned, disinfected and dried before entering production areas.