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Cattle Producers Prepare For Calving Season

Depending on management plans, some cattle producers are preparing for calving season with some early arrivals already being reported.
 
With animals in their third trimester, it's important that the cow is getting what it needs to support herself as well as the growing calf.
 
Regional livestock specialist Colby Elford says she needs about 60 percent total digestible nutrients (TDN) and nine per cent crude protein in her diet.
 
Source : SteinbachOnline

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Value of an Effective State & National Beef Checkoff Partnership

Video: Value of an Effective State & National Beef Checkoff Partnership

A strong future for the beef industry starts with teamwork, to ensure we’re all working together to move the industry forward. Valerie Bass, Executive Director of the Tennessee Beef Industry Council, explains the importance of the partnership between state and national cattle organizations and give insights on how Tennessee cattle producers promote beef on the state level.