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CEO Commentary: New beginnings

CEO Commentary by Kelly Somerville

This fall is ushering in some big changes for me and LRIC alike. As I step into the role of CEO of this organization, I am invigorated by the tremendous work LRIC has undertaken and the excitement of projects to come.

In my previous position as Industry Services Manager, I had the opportunity to work closely with Mike McMorris, our outgoing CEO who has just retired, and am so humbled at the prospect of continuing the great work already underway. 

The coming months promise to be busy as LRIC prepares to host our International Research Advisory Committee for a two- day in person event September 25-26th. The role of this committee, which includes members from across Canada and internationally, is to bring international perspectives, ideas and practices to the Ontario livestock sector. At this upcoming meeting, the committee will work on developing a strategy for maximizing value from Ontario’s world class livestock research facilities. 

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How Can We Grow More Food With Less Impact?

Video: How Can We Grow More Food With Less Impact?

For over two decades, Dr. Mitloehner has been at the forefront of research on how animal agriculture affects our air and our climate. With deep expertise in emissions and volatile organic compounds, his work initially focused on air quality in regions like California’s Central Valley—home to both the nation’s richest agricultural output and some of its poorest air quality.

In recent years, methane has taken center stage in climate discourse—not just scientifically, but politically. Once a topic reserved for technical discussions about manure management and feed efficiency, it has become a flashpoint in debates over sustainability, regulation, and even the legitimacy of livestock farming itself.

Dr. Frank Mitloehner, Professor and Air Quality Specialist with the CLEAR Center sits down with Associate Director for Communications at the CLEAR Center, Joe Proudman.