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‘Climate Smart’ Policies Could Increase Southern Africa’s Crops by up to 500%

‘Climate Smart’ Policies Could Increase Southern Africa’s Crops by up to 500%

By Pam Knox

New research recently published by a group of over 200 scientists shows that crops in southern African could increase by up to 500% if grown with more climate-smart methods, including terracing, new crop varieties, and better use of water. This could be crucial for countries in that part of the world that are often devastated by drought, leading to severe food shortages. However, the research indicated that if no changes are made, the warming climate will result in reduced yields for important crops like maize. You can read more here.

Source : uga.edu

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Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Video: Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Genetic research and new technologies continue to influence the future of swine health and production efficiency. In this episode, we explore how research and technology are being used to support stronger, more resilient pigs, while also improving overall production outcomes. In this episode, we are joined by Dr. Jenelle Dunkelberger, geneticist with Topigs Norsvin, to discuss both routine and emerging strategies for improving piglet, pig, and sow livability. She outlines two primary approaches to enhancing resiliency: gene editing and traditional selective breeding. Continuing the resiliency conversation, we also hear from Dr. Lucina Galina, director of technical research projects at the Pig Improvement Company. She shares insights into ongoing gene-editing work focused on PRRS, detailing the pathway to success, regulatory and practical considerations, and the questions that still remain as the technology evolves. Together, these conversations provide a closer look at how research, genetics and innovation are shaping the future of swine health and livability.